bourbon slush recipe blender

Add the tea bags and let steep until cool. 6 ozfrozen orange juice.

Bourbon Slush Recipe Katie Lee Biegel Food Network

Discard the tea bags.

. Combine all ingredients blend until smooth. Mix all ingredients a day ahead and place in freezer. Serve in old-fashioned glasses.

Pour into mason jar and top with a few dried cranberries and a sprig of rosemary for garnish if desired. Serve with straw and enjoy. Pour into stemless wine glasses or your favorite glasses and add a cocktail pick speared with 3 maraschino cherries if desired.

Discard the tea bags and set aside. Stir and refrigerate for at least 2 hours or until really cold. Find Our Cocktail Recipes Here.

Place the ice peaches ginger ale bourbon lime juice and sugar into the blender pitcher in the order listed. Our Bourbon Is Different For Good Reason Made With Premium Ingredients For Over 75 Years. 3 cups bourbon whiskey.

Remove Cheerwine ice cubes and place in blender. With record temps this summer refreshing cocktails are a must. Combine all ingredients freeze in a slush machine.

Boil 1 cup water for tea. Add ice to a blender then top with coca cola bourbon and cherry juice mixture. 1 12 cups sugar.

First add the 4 cups strong brewed sweet tea then the 3 cups of bourbon 12 ounces frozen lemonade concentrate and 6 ounces of frozen orange juice concentrate. Slush Machine Batch Recipe. 2 Tablespoons of Sugar.

Top with extra soda if desired. Blending ice cubes as directed below is definitely less work. Pour into four glasses and enjoy.

Add 12 cup bourbon to blender. Happy 4th of July. Empty a can of frozen lemonade still frozen into a blender.

Pour into two highball cocktail glasses. This Bourbon Lemon Slush is the perfect way to stay cool this weekend. Add the tea bags and allow to steep for 10 minutes.

Step 1Take out the blender from your cupboard and start by putting in all the ingredients. Pour tea into a pitcher. Add bourbon ice and cranberry juice into a blender and blend until smooth.

In a small saucepan bring 2 cups of the water to a boil. The bourbon paired with the peaches isnt just good at barbecue but also fantastic in a slush alcoholic drink like this. The recipe is for just 2 drinks but can easily be doubled to make 4 or more drinks.

Blend until slushie texture. Ad Theyre Always Classics But We Made Them Legendary. Next dump in your dried cranberries and continue to blend until smooth.

6 Ounces Wolf Moon Bourbon or your bourbon of choice 1 Can Frozen Lemonade. Rosé Wine 4 bottles 4 x 750 mL Bourbon 05 L Blueberry Puree 15 oz Water 2 gal. While great for the summer peach season the peaches can also be frozen to make in the off season months.

Add bourbon sugar orange juice and lemon juice and refrigerate until needed. Bourbon Slush Recipe Preparation In A Blender. Keyword Cranberry Bourbon Slush.

Blender Recipe Kelvin Frosé Mix 2 oz Rosé Wine 35 oz Bourbon 05 oz Blueberry Puree 2 tsp Ice 2 cups. When ready to serve take out of freezer and put desired amount in blender for a second or put in a bowl and mix till it is semi-liquified. Fill an empty ice cube tray with Cheerwine and place in freezer until frozen approximately 3 hours.

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